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Shell Shape Chocolate Moulds

Name: Shell Shape Chocolate Moulds
Brand: Leela Organic Herbal
Price: 189 INR
Availability: InStock

Price 189 INR/ Piece

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MOQ : 1 Piece

Shell Shape Chocolate Moulds Specification

Life Span
2-5 Years (With Proper Care)

Molding Material
Food-Grade Polycarbonate (PC)

Mold Base
Polycarbonate Base

Cavity
Multiple Shell-Shaped Cavities

Shaping Mode
Injection Mould

Material
High-Quality PC Plastic

Tolerance
0.05 mm

Mould Weight
Approx. 200-350 g

Mould Life
Over 3000 Cycles

Operating Temperature Range
-20C to 80C

Surface Finish
Smooth, Easy Demolding

Feature
Odorless, Non-Stick, Reusable

Application
Making Decorative Shell-Shape Chocolates and Candy

Cleaning Method
Hand Wash Recommended, Dishwasher Safe

Heat Resistance
Up to 120C short term

Brand Compatibility
Compatible with All Standard Chocolate Tempering Machines

Usage
Ideal for Professional and Home Chocolatiers

Color
Transparent

Number of Cavities
Varies (typically 812 per mould)

Dimensions
Approx. 275mm x 135mm x 24mm

Storage
Store in Cool, Dry Place

Shell Shape Chocolate Moulds Trade Information

Minimum Order Quantity
1 Piece

FOB Port
Nhava Sheva

Average Load Time
30-60 Seconds per Cycle

Payment Terms
Paypal, Cash Advance (CA), Cash in Advance (CID), Western Union

Supply Ability
100 Pieces Per Day

Delivery Time
1 Days

Sample Available
Yes

Sample Policy
If order is confirmed we will reimburse the sample cost

Main Export Market(s)
Asia, Australia, Central America, North America, South America, Eastern Europe, Western Europe, Middle East, Africa

Main Domestic Market
All India

About Shell Shape Chocolate Moulds

Made of high-quality silicone, durable andreusable, non-stick surface and flexible, could come out clear shape.Itis made of high-quality silica gel.

Our silicone moulds are designed with smoothinside, reducing the steps of polishing finished products.

You just need to wait the resin in the mould isfully solidified, then twist your silicone mould and release your finishedproduct from your moulds.

You can make exquisite handicrafts with them,develop your imagination to create personalized crafts as meaningful gifts foryour lover, friends, family or your customers on Christmas, Mother's Day,Valentine's Day parties, home decoration and other occasions.

You could use them for making ice, chocolates,candy, jelly, cake decoration, dessert etc.

This reusable resin casting mould is a good choicefor you to share your handicraft with your friends and family, enjoy your happytimes together.

Note: Please store the silicone mould at roomtemperature to avoid direct sunlight and dust.

Please do not approach open flames or heat sources,and don't scrub with steel wire.

Wash and dry in time after use.

Superior Shell Shape Design

The unique shell-shaped cavities allow artisans to effortlessly craft elegant, decorative chocolates and candies. Precision engineering ensures consistent shaping, while the injection mould process delivers reliable details with a smooth finish for impressive presentation.

Premium Material and Durability

Made with high-quality, food-grade polycarbonate, these moulds are odorless and non-stick. The material resists heat and endures continuous use, supporting a lifespan of two to five years when properly cared for. Each mould weighs between 200-350 grams and maintains precise tolerance for professional results.

Effortless Cleaning and Maintenance

Moulds are designed for easy cleaning, with hand wash recommended to preserve longevity. However, they are safe for dishwasher use as well. To extend their functional life, store them in a cool, dry environment after cleaning.

FAQ's of Shell Shape Chocolate Moulds:

Q: How do I use these shell shape chocolate moulds for best results?

A: Simply pour tempered chocolate into the cavities, tap gently to release air bubbles, and allow them to set at the recommended temperature. The smooth surface ensures chocolates demould easily with crisp details.

Q: What are the moulds made of and are they safe for food contact?

A: These moulds are made of high-quality, food-grade polycarbonate plastic (PC), which is certified as safe for direct contact with chocolate and candy making.

Q: When should I hand wash versus using a dishwasher for cleaning the mould?

A: Hand washing is advised to maintain clarity and prolong the mould's lifespan, although occasional dishwasher cleaning is also safe. Avoid harsh detergents and high-temperature cycles whenever possible.

Q: Where should I store the moulds to maximize their longevity?

A: Store your shell shape chocolate moulds in a cool, dry place, away from direct sunlight and moisture. Proper storage helps retain their smooth finish and durability for years.

Q: What are the benefits of a polycarbonate chocolate mould over silicone or metal alternatives?

A: Polycarbonate moulds, such as these, provide higher durability, smoother surface finish for shiny chocolates, and easier demolding. They are also more precise, ensuring consistent shape and thickness.

Q: How many cavities are typically found in each mould and what does this mean for production?

A: Each mould generally contains 8-12 shell-shaped cavities, allowing for efficient large-batch chocolate production whether in professional or home settings.

Q: Are these moulds compatible with chocolate tempering machines used in India?

A: Yes, these moulds are designed to fit all standard chocolate tempering machines, ensuring compatibility for fabricators, dealers, manufacturers, suppliers, and retailers across India.

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